Soy Sauce: This allows tenderize the beef by breaking down muscle fibers by way of its acidity and enzymatic Homes, enhancing taste and moisture retention. Use minimized-sodium soy so we can Command the salt. Savory Garlic-Chili Powder: Infuse your selfmade chili powder with 1 and ½ teaspoons of roasted garlic https://mitcht532ypm0.wikitron.com/user