Fold and flatten with a rolling pin a couple of times right until you've got a extended rectangle. Then roll up and Minimize dough into 16 even items. This pork bun filling is made with succulently tender bits of pork bit by bit braised in basic Chinese pork BBQ components. https://rowanfhbki.actoblog.com/33121410/not-known-details-about-steamed-buns-with-roast-pork-filling