Saffron provides a gorgeous orangish hue towards the biryani. Additionally, it adds a delicate taste, that makes the biryani a lot more scrumptious. Lots of people use yellow shade in place of saffron having said that I hugely suggest applying saffron. Soaking rice in h2o for half an hour ahead https://andresuvspm.canariblogs.com/facts-about-chicken-biriyani-revealed-47156952