We had a meal at Le Bistro, reserving in advance through their process, effortless. We requested duck and fish for the principle training course. They were delectable! I had HIMMELSTUND EPLECIDER for my consume and have faith in me it was superior! Most of the cutlery have been classic Norwegian https://finediningtrondheim79912.bloggactif.com/35369380/fine-dining-meny-trondheim-secrets